Get ready to make the best fried chicken you’ve ever made yourself! Ultra crisp, sweet & tangy, and of course hot and juicy. Top it off with some crunchy daikon salad and fill up with fluffy, smoky egg fried rice. Learn to make these dishes and share them with your friends!
DurationGet ready to make the best fried chicken you’ve ever made yourself! Ultra crisp, sweet & tangy, and of course hot and juicy. Top it off with some crunchy daikon salad and fill up with fluffy, smoky egg fried rice. Learn to make these dishes and share them with your friends!
The first time doing anything is always hardest. We feel scared and uncertain about ourselves. But what’s the worst that can happen? We might lose a bundle of noodles or ruin a slab of pork. Don’t worry. Do it again. And again. And again.
Your first dish might be inedible. Your second, unrecognizable. But your last dish will be irresistible.
Here is your introduction to Korean food! Experience the drama of spice, color and variety this cuisine has to offer--especially in the dizzy-making amount of side dishes.
Come celebrate early release day from school and head to JAX Cooking Studio! Learn to cook some of the most famous and loved Korean dishes. From dumplings to kimchi to the ever popular dish bibimbap, you’ll get a full taste of Korea! Complimentary wine served during the cooking experience!
Crispy, saucy and spicy, nothing hits the spot like Korean-style fried chicken! Why relegate this most tasty of creations to after party late nights? Let us teach you how to make the perfect version at home.
Another one of Chef Austin’s specialties – join us for a night with your significant other as Chef walks us thru some delicious Korean delights.
Kimchi is a Korean style of fermented vegetables. It’s usually spicy and there are hundreds of ways to make it! We will explore some of them.
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