Madeleines and Scones Baking Class

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Looking to add some variety to your baking repertoire? Look no further than our Madeleines and Scones Baking and Decorating Class! In this class, you will learn how to make three different flavors of madeleines: chocolate raspberry, lemon, and pumpkin matcha.

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Course Details

Looking to add some variety to your baking repertoire? Look no further than our Madeleines and Scones Baking and Decorating Class! In this class, you will learn how to make three different flavors of madeleines: chocolate raspberry, lemon, and pumpkin matcha.

Our expert baking instructor will guide you through every step of the process, including how to add pumpkin into the batter and how to bake the madeleines with the signature "pregnant bump."

You'll also learn how to make madeleine filling and glaze, as well as how to fill up, coat, and assemble the madeleines. You'll also learn how to bake perfect scones in this class, including how to make scone dough and store it properly, as well as how to cook blueberry jam and assemble the scones.

By the end of this baking class, you'll have a delicious assortment of madeleines and scones that you can bring home to share with your loved ones. Plus, you'll have the skills and knowledge to recreate these treats at home for years to come. Join us for an unforgettable baking experience!

  • Subang Jaya Branch

    7 Jalan SS18/6, SS18, Subang Jaya

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