Welcome to Hands On Workshop Bakery and Studio, nestled in the heart of Subang Jaya. Our passion for culinary excellence and the art of baking has driven us to create a unique haven for all baking enthusiasts.
At Hands On Workshop Bakery and Studio, we believe that the key to mastering the art of baking is through hands-on experience. Our dedicated team of experienced bakers and instructors is here to guide you on a delightful journey of flour, sugar, and creativity.
Our mission is simple: to inspire and empower individuals of all skill levels to discover the joy of baking. Whether you're a beginner looking to knead your first dough or an experienced baker seeking to refine your skills, our workshops cater to all.
Step into our warm and inviting studio, where you'll find state-of-the-art facilities and a welcoming atmosphere that fosters creativity and learning. From crafting the perfect croissant to decorating intricate cakes, our courses cover a wide range of baking techniques and styles.
At Hands On Workshop Bakery and Studio, we're not just about teaching you recipes; we're about helping you uncover your inner pastry artist. Join us in our culinary haven, and let the aroma of freshly baked goods and the camaraderie of fellow baking enthusiasts inspire you to create delicious memories that will last a lifetime.
Come be a part of our baking family and embark on a journey filled with flour, flavor, and fun. Discover the joy of baking with us at Hands On Workshop Bakery and Studio in Subang Jaya, where every day is a delectable adventure.
Elevate your baking skills with our choux au craquelin baking and decorating class. Join our baking class to learn how to create this delicious French pastry that combines a light and airy choux puff with a crispy, crackly craquelin topping.
Looking to add some variety to your baking repertoire? Look no further than our Madeleines and Scones Baking and Decorating Class! In this class, you will learn how to make three different flavors of madeleines: chocolate raspberry, lemon, and pumpkin matcha.
Learn how to bake and decorate a beautiful Black Forest Cake in this baking class. In this 4-hour class, you will master making a fluffy chocolate sponge cake, whipping meringue, and folding it carefully into the batter to create a light texture.Â
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