These mini versions of exquisitely prepared desserts are the perfect handheld size for any party, be it a small gathering at home or a wedding. Why have one when you can try three!
These mini versions of exquisitely prepared desserts are the perfect handheld size for any party, be it a small gathering at home or a wedding. Why have one when you can try three!
Chef Marelys Teran, will teach you how to prepare Mango Mojito Verrine, Coconut Passion Fruit Pannacotta, Key Lime Verrine, Banana Dulce de leche Verrine in bite size portions. These gourmet desserts are prepared using the finest ingredients and liqueurs. Develop fine decorating skills and creative plating techniques.
When it comes to baking supplies and decoration techniques, Dulcinea Cake Supplies is the icing on the cake. At the time, it sold baking supplies, chocolate and cake decorating tools.
The ownership of Dulcinea Bakery and Cake Supply is under Juan Carlos Valdes ,who restructure and expand the store. Juan Carlos has over 5 years of baking and supply distribution.
Novice, advanced bakers, and respected local pastry chefs all buy their supplies at Dulcinea Bakery and Cake Supply due to its wide selection. When you enter the colorful shop, you are greeted by an array of baking and cake decorating essentials including:
• Cupcake wrappers, tins and liners
• Cake molds, icings, silicone molds
• Cookie cutters
• Fondant and fondant cutters
• Edible decorations
• Flavorings and colorings
• Cake boards and boxes
• Chocolate
• Candy molds
• Sugar flowers
• Seasonal and themed products
Besides supplies, Dulcinea Bakery and Cake Supply is also recognized for its baking and decorating classes that attract everyone from amateur bakers and bakery shop owners to professional chefs. Our beginner classes teach the basics, while the advanced courses focus on honing skills and artistry. We’ll teach you how to make cake pops, decorate cookies and cakes, work with fondant, and create toppers. You can also learn how to work with gum paste flowers and carve whimsical, children’s and other themed cakes.
Before you embark on your next baking project, come give us a taste!
Join me in this Sourdough for Beginners Master Class, to learn how to make your own sourdough starter and bake healthy sourdough bread from scratch at home with Success!
What could be better than a healthy helping of delicious dumplings on a Saturday afternoon? Â Chef Annie Elmore will be joining us in the kitchen to show you how to make some easy to make (and even easier to eat) pelmeni and pierogi. These are guaranteed to jumpstart any weekend!Â
In this class, you’ll receive 6 pieces of vanilla cake, and we’ll go step by step to show you how to mold, dip and decorate your cake pops to look just like cute little unicorns! This class is a ton of fun, for kiddos & adults alike!
Not only do we sell the baking and decorating supplies you need to create an edible piece of art, but we also have a variety of classes to teach you new techniques.
If you’ve ever wanted to learn how to bake real sourdough bread at home, this 2.5 workshop is for you! We’ll cover everything from creating and maintaining a healthy starter to stretching and folding techniques, shaping, scoring, and baking artisan sourdough breads.
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