They will learn how to work with chocolate, learn how to roll and use fondant icing and decorate with edible sparkles as well as learning how to work neatly, cleanly and with their class buddies.
We are opening the magenta doors to welcome in our littlest baking buddies and we couldn’t be more excited! Whilst we adore our big customers, it is the littlest ones who bring us the most joy! Seeing their excitement and happy faces when they are elbow deep in icing, sprinkles and chocolate really lights us up!
iluma Fine Foods was founded with the goal of creating desserts that are luxurious, unique, creative and fun!
Our cake, chocolate and dessert café is located in the beautiful suburb of West Leederville. Creating delicious and visually beautiful cakes, desserts and chocolates is our creative outlet, the medium through which we contribute a little beauty into the world. If you’re looking for desserts in Perth that light you up, then look no further than iluma.
We aim to create a memorable food experience for our customers through visual beauty as well as indulgent tastes and textures.
We started with creating decadent desserts, birthday cakes and celebration cakes and we are proud to have added a luxurious range of chocolate, cake and dessert grazing boxes to our offering, which can be pre-ordered and conveniently collected from our cake and dessert store in the heart of West Leederville.
We offer desserts, cakes, and chocolates for your functions, as well as corporate catering boxes with the option of personalised desserts to reflect your brand style. Looking for unique options for corporate gifting this Christmas? Please contact us for personalised options. At iluma, we can create something special to make sure your clients and customers know just how much you value and appreciate their support.
Our passion is creating indulgent and exciting dessert canapés at our cake shop in West Leederville, close to Subiaco and the West Leederville train station. Having a diverse team of talented pastry chefs and cake artists has allowed us to grow to become one of the leading fine food shops in Perth. We would love to have you in for a visit.
A sweet and salty chocolate bar with a crunch! Enrobed in dark chocolate, the bar has a peanut praline base topped with passionfruit jelly and is finished with a dark chocolate garnish. Class Tags: chocolate dipped.
This hands-on, practical course will provide you with a comprehensive set of essential chocolate skills that will allow you to confidently pursue your goals.
For the chocolate enthusiast or the perfect gift idea for the chocolate lover Learn how to make hand-made chocolate using professional moulds
This session will reignite those childhood days of paying with play doh. Bring out the fun again and learn how to make a variety of yummy delights out of edible coloured chocolate modelling clay!
Kirsten recreates the timeless crème brulee with a berry twist! Raspberry and blueberry compote and baked custard encased in a pate foncer pastry shell.
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