This is our first ever macaron class! Not only will you learn how to pipe delicate shells of macarons in this class, you will also learn how to make flavoured ganache based fillings. All you ever needed to know about macarons will be covered in this class.-
DurationTried making macarons before? So you know just how tricky they these little parcels of divinity can be! Never baked macarons before? Not a problem. Come and join us for one day and learn all there is to learn about macarons. In our first ever Macaron class, learn how to make delectable macarons in very modern flavours.
Class description:
Under the expert guidance of your tutor, you will learn how to make macaron fillings, pipe shells and decorate them with silver leave before assembling them on a macaron tower.
Over the course of the day, you will learn how to:
Established in 2007, Fair Cake is a premier cake school in the UK, hosting cake-baking and decorating classes for amateur and professional bakers from our beautiful workshop in Brighton. Classes taught at the cake school offer the highest quality teaching and many students travel from abroad to attend.
Our cake school offers a variety of one-day classes such as our popular buttercream flowers cake class and our chocolate ganache workshop. Our two day pastry classes transport you to the streets of Paris to learn all about Choux pastry under expert guidance.
And our five day cake workshops offer a fully immersive experience on a variety of subjects to really hone in and develop your skills when it comes to baking and decorating.
Five-day cake workshops include our cake baking and decorating classes, our vegan baking course and our wedding cake course.
Fair Cake Shop offers a carefully curated selection of tools and equipment to accompany our classes and enhance your baking experience.
At Hobbs House Bakery we love nothing more than to bake classic white loaves or delicious sourdough bread, however it's hard to overlook the flavours and creativity that can be enjoyed from the enriched dough. Enriched dough refers to any dough that contains other ingredients aside from flour, wat...
An Awarding Organisation (formerly known as Awarding Bodies) develops and awards qualifications to meet the needs of learners, employers and other stakeholders.
Desserts masterclass course is offered by Blackfriars Restaurant Shool.
Learn how to make crispy exterior but soft interior sugar cookies
Come along and learn how to make a proper steak/chicken pie or chicken/leek cobbler and also a family favourite pudding
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