Join us at Waterman House Cookery School to prepare a selection of One Pot Wonders.
Learn under the tuition of our chef on how to prepare and cook fantastic one-pot wonders. We all know how busy life is with work, family, and social activities, that’s why this class is designed to pull together a meal that any chef would be proud to serve to guests for that mid-week dinner.
Using the classic term of one pot, this class will show you how to make three great dishes for any day. The dishes for this class will include:
We offer a range of day and evening cooking classes for all ages and abilities. Each class will teach you the skills they needed to make delicious dishes that can be prepared quickly or in advance to be enjoyed with family and friends at home.
Our classes are informal and relaxed, but well structured and feature a mix of demonstration and hands-on cooking. At the end of most classes you will sit down together to enjoy the food that has been cooked along with a glass of wine, coffee or tea.
The way with fish cooking class is a half day courses are the perfect taster for our cookery school and include three chef demonstrations and hands-on cooking for two dishes. You’ll get to enjoy eating everything you cook.
Learn the tips and tricks to make the British favourite, the scotch egg with that elusive runny yolk using the best outdoor bred pork from Ruby and White!
Lisa is renowned for bringing nostalgia into her dishes and re-creating these memorable flavours with a modern approach.
Learn how to cook the perfect steak from our local suppliers along with the most delicious sauces to accompany our lovely steak.
Master the art of creating perfect fish and seafood dishes on this intensive course with Stefano!
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