What you will learn: The history and origin of Paella Two methods of cooking Paella: 1) Open fire 2) Stove top and Oven How to properly clean and prep squid How to make Emily's delicious Sangria You will learn to make the simplest and most delicious tapa: Pan Con Tomate (Tomato Bread) Most importa
DurationWhat You Will Learn:
The Number of Paella Recipes Out There, Authentic or Otherwise, Can Be Mind-Boggling
About In My Kitchen
Travel to the Iberian Peninsula with Chef Jessica Roberts and experience Spain's unique and influential cuisine. In this class we will make sensational tapas of Fish Fritters with Preserved Lemon Aioli; Lamb Brochette with Pepper Sauce, Cucumber and Yoghurt.
Tapas are generally eaten as snacks or appetizers in Spanish cuisine, served on small plates and often shared around the table. They are delicious!
In this immersive Churros Cooking Class, you'll embark on a culinary journey led by expert chefs who will guide you through the art of creating these crispy, doughy delights.
Spanish Tapas are small dishes, generally served alongside boozy beverages and long visits.
Delicious recipes from Spain to savor as if you were there.
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