In My Kitchen

What you will learn: How to make a traditional Nowruz meal and the meaning behind the dishes. How to celebrate Nowruz immersed in a traditional Persian home Tips on how to cook Persian food from the Persian rice, to saffron brew to an easy and delicious way to cook fish. About the Persian lifestyl...

What you will learn: How to make Pollo in Porchetta and Ricotta Gnocchi Tips for gnocchi making Tips for making a simple tomato sauce delicious About the Umbrian lifestyle and culture

What you will learn: The history and origin of Paella Two methods of cooking Paella: 1) Open fire 2) Stove top and Oven How to properly clean and prep squid How to make Emily's delicious Sangria You will learn to make the simplest and most delicious tapa: Pan Con Tomate (Tomato Bread) Most importa

What you will learn: How to make a tasty and simple Tzatziki How work with phyllo pastry, and tips for leftovers All about olive oil: health benefits, what to look for when buying olive oil, how to store it and how to cook with it. How to make an easy and colourful appetizer that you will use yea...

What you will learn: In this class, you will learn the basics of Bún which is also the foundation of Viet cooking. How to make N??C M?M dipping sauce How to make Green onion oil How to make Raymond's quick pickle How to make a delicious and simple marinade for the beef How to plate and eat Bún