What you will learn: How to make a traditional Nowruz meal and the meaning behind the dishes. How to celebrate Nowruz immersed in a traditional Persian home Tips on how to cook Persian food from the Persian rice, to saffron brew to an easy and delicious way to cook fish. About the Persian lifestyle
A Special Evening Celebrating The Start Of Nowruz (Persian New Year).
An opportunity to be immersed in the culture of Iran and learn more about the history, the people, and this significant celebration.
Cooking with Leila
Leila is a passionate and knowledgeable home cook from Rasht Iran (registered by U.N.E.S.C.O as a city of creative gastronomy). Leila is one of the most gracious and generous people you will have the privilege of meeting.
What You Will Learn:
About In My Kitchen
Come immerse yourself in the delicious, deep and poetic flavours of Persian cuisine, culture with Monelli Joon! During your time together, Monelli will share with you some tips and tricks to cooking Persian meals.
This class will introduce you to the wonderful and colourful world of Persian cuisine. A cuisine that is a harmony of colour, flavour and aroma, bringing together grains, fruit, meats and herbs for a truly exciting yet comforting culinary experience.
Experience an intimate and tasty hands-on cooking adventure and get an in-depth understanding of Persian cuisine.In this class, you will taste the fresh flavors and spices of Persian cuisine and learn how masterfully use aromatic spices to create Persian dishes with simple ingredients
So many flavours and inspiration from this sun-drenched part of the world. Persian, Spanish, Italian, Greek- the best ingredients of each!
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