What you will learn: How to make a tasty and simple Tzatziki How work with phyllo pastry, and tips for leftovers All about olive oil: health benefits, what to look for when buying olive oil, how to store it and how to cook with it. How to make an easy and colourful appetizer that you will use year
What You Will Learn:
How To Make An Easy And Colourful Appetizer That You Will Use Year Round.
About In My Kitchen
The menu included a pasta and meat skillet entre, similar to a hamburger helper dish, a meat pie with Greek salad and yogurt parfaits for dessert. As an extra treat, there was also a cake made ahead of time and the recipe shared with the participants.
Let yourself be charmed by the Fannélie chef from Fannélie Creative Cuisine! She studied at the prestigious Paul Bocuse institute in Lyon, worked in several Michelin-starred restaurants, but above all she is passionate about cooking. She offers you easy and efficient cooking, but with a "wow" e...
The New Year is the perfect time to take a trip - a culinary trip, that is! Tonight, we are going to Greece.
Experience the simplicity of Greek Cuisine
The traditional flavors of Greek food come from the sun-drenched herbs and spices grown along the hillsides on the main island of Greece.
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