After an amazing trip to Greece this last fall, join Lara as she shares some delicious foods from the Greek Island.
After An Amazing Trip To Greece This Last Fall,
About Us
As you arrive we will delight you with fresh pita and Tzatziki, watermelon feta and olives. Then join us as we all prepare together a classic Greek Salad, Lemon Thyme Chicken Breast, Roasted Red Peppers, Liquid Gold Greek Potatoes, Sun Dried tomato and Parsley Caper Sauce.
Your plate will evoke the warmth of Greece’s nights with dishes that are amongst this country’s thousands of culinary wonders!
Let yourself be charmed by the Fannélie chef from Fannélie Creative Cuisine! She studied at the prestigious Paul Bocuse institute in Lyon, worked in several Michelin-starred restaurants, but above all she is passionate about cooking. She offers you easy and efficient cooking, but with a "wow" e...
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