The Real Greek Cooking Class

by The Shipyards District Claim Listing

Chop, marinate, sizzle and slurp your way through a four course menu of Greek foods including: Dolmathes our vine leaves filled with savour mushrooms and rice Spanakopita, with feta and spinach in crisp filo pastry Moussaka with lamb or Eggplant Bayildi (v) Baklava with Honey Ice Cream and Carameli

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The Shipyards District Logo

img Duration

3 Hours

Course Details

One Of The Quay’s Most Requested Classes

  • The Real Greek’ Features Some Wonderful Classics Alongside Some New Takes On The Tried And Tested.

Chop, Marinate, Sizzle And Slurp Your Way Through A Four Course Menu Of Greek Foods Including:

  • Dolmathes our vine leaves filled with savor mushrooms and rice
  • Spanakopita, with feta and spinach in crisp filo pastry
  • Moussaka with lamb or Eggplant Bayildi (v)
  • Baklava with Honey Ice Cream and Caramelised Oranges
  • All are freshly prepared and served with an authentic dip, bread, and spreads.
  • Vancouver Branch

    Forbes Ave to St Georges Ave, 3rd St E to Waterfront, North, Vancouver

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