We will teach you how to cook crepes in the European tradition or fluffy American style pancakes. There will be several options for fillings and toppings. Also, we will show how to make homemade cottage cheese, Philadelphia and mascarpone cheese. You’ll be surprised at how easy it is to do!
DurationWe will teach you how to cook crepes in the European tradition or fluffy American style pancakes. There will be several options for fillings and toppings. Also, we will show how to make homemade cottage cheese, Philadelphia and mascarpone cheese. You’ll be surprised at how easy it is to do!
All participants of the event will have an unforgettable experience with heaps of delicious crepes and pancakes to take home to show off to your loved ones. They will definitely be impressed!
Time 2 Cook has been created from a dream of mine to share all my cooking experiences and knowledge to all willing to learn. It's about the art of cooking with a passion to please others.
Food has played one of the most important parts in my life, I have owned several restaurants and have always loved to cook for my family and friends.
I have always believed that food is more than just a meal. It is a way of expressing love, friendship and culture. I love to travel the world and experience different cultures and one of the main ways I do this is through food. At the same time, I love to share my own culture with food as well. I honestly believe that food tells a story and there is no such thing as just a simple meal!
Take your piping skills to the next level in this intermediate piping workshop! Our trainer Loan will blow your mind as you learn how to pipe the most beautiful blossoms!
Keva will guide and demonstrate how to assemble an entremet and glaze it. You will be shown how to cut your sponge layers and then add chocolate mousse layers to make an entremet.
Learn to create the latest trend from France and other parts of the world. All hands-on, no sharing.
You will prepare three different base mixtures and decorate them with different fillings such as butter cream, fresh cream and ganache. We will also teach you the art of chocolate piping to decorate your cakes into masterpieces.
This skill set provides the basic skills, knowledge and understanding on what it is like to start a career in the baking industry
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