This Course covers the fundamentals of making both traditional and contemporary Wedding Cakes.
DurationWedding cake decoration class in collaboration with the SA School of Weddings for 12 weeks.
Course Outline:
This Course covers the fundamentals of making both traditional and contemporary Wedding Cakes.
The Course is facilitated by the well-established Kate de Waal from Sugar ‘n Ice – Handmade Cakes of Distinction.
Upon completion of this Course, you will have all the knowledge and guidance for making tiered Wedding Cakes with a variety of different finishes.
At The SA School of Weddings, our aim is to equip you with both professional knowledge and hands on practical experience for you to start your exciting career in Wedding Cakes.
Custom made cakes for all occasions,using the finest ingredients and the skills of our talented staff.
With our 20 years experience we offer courses to develop your cake decorating skills and empower you to run your own successful business.
In this beginners biscuit decorating class, you’ll learn everything you need to know from the icing consistency to how to bake the perfect biscuit base to decorating them like a pro.
Baking and Cake Decoration Offered By The Cooking Kitchen
Fancy Cake Course students may join at any one time and complete all 8 lessons at a reduced rate of R4500.00 for all 8 lessons or do one or more lessons at R600.00 per individual lesson.
Learn how to make a fondant cake
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