Sugar 'n Ice South Africa

7 Courses Offered

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Closed On: Sunday
Opening Hours: Tuesday to Friday 8.15 am to 5 pm

Custom made cakes for all occasions,using the finest ingredients and the skills of our talented staff.

With our 20 years experience we offer courses to develop your cake decorating skills and empower you to run your own successful business.

  • Randburg Branch

    23 Fifth Avenue, Randburg, Johannesburg

Courses offered by Sugar 'n Ice South Africa

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Scone, Muffin and Biscuit Baking Class

During this course we cover all the basics for baking scones, muffins and a variety on biscuits. We will teach you how to adapt a basic recipe to create different flavours and looks of the different products.

by Sugar 'n Ice South Africa
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Designer Cake decorating Class

This class will equip you with the skills you will need to make the popular designer cakes with can be used for many special occasions.

by Sugar 'n Ice South Africa
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Fondant Figurine Class

This class includes demonstrations of a variety of figurines including different animals, people, turtles, teddy bears and more. You will make a figurine of your own.

by Sugar 'n Ice South Africa
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Mastering Buttercream Techniques Cake

During this class we explore various different methods of working with buttercream which is extremely trendy at the moment in the Wedding cake industry. During this class you will put together a 3 tier cake using different techniques with buttercream.

by Sugar 'n Ice South Africa
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Birthday & Novelty Cake Decorating

During this course you will learn the fundamentals to decorate birthday cakes and cakes for special occasions

by Sugar 'n Ice South Africa

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