I could live off pasta and I am sure you could too. Join me to create variations of pastas, to assorted sauces like alfredo and smoked tomato. Learn how to make perfect raviolo and the best Italian dessert, Tiramisu.
DurationIndulge in a gastronomic journey at The In House in Toronto, Canada, with the "Pasta, Need I Say More" Cooking Class. Embark on a culinary adventure where you'll discover the secrets of crafting exquisite pasta dishes that are sure to tantalize your taste buds. Under the expert guidance of our skilled chef, you'll roll, shape, and sauce your way to creating authentic Italian pasta masterpieces from scratch.
In this immersive experience, you'll explore a variety of pasta-making techniques, experiment with different flavors, and learn the art of pairing pasta with delectable sauces. Whether you're a novice or a seasoned cook, this class is designed to elevate your culinary skills and ignite your passion for pasta. Savor the satisfaction of enjoying your handmade creations at the end of the session, and leave with the confidence to recreate these culinary delights in your own kitchen. Join us for an unforgettable evening of pasta perfection at The In House.
About Us
We’ll make a fresh batch of pasta dough along with a tomato sauce, an alfredo sauce before assembling your creations in our Pasta Bar. (gf option)
Picture yourself making fresh pasta with your friend or colleague while drinking a glass of wine. Perhaps, spark some healthy competition and make the best dish of the evening.
Learn to make 3 different types of fresh pasta; orecchiette, tagl iatel le and raviol i. Watch a sauce demo and take your pasta and sauce home with you to cook and enjoy!
Learn to make these simple and elegant dishes: Arugula with Pomegranate, Mint and Ricotta Salata. Chicken Picatta, Handmade Cavatelli Pasta with Burned Butter Sage Sauce and Orange Polenta Cake with Whipped Cream and Berries.
This hands- on course will teach you how to make, cook and sauce pasta. It will also provide you with the Do’s and Don’ts of traditional pasta dishes.
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