We are bringing the traditional taste of Italy to London with our hugely popular Pasta Workshop! Once you’ve tried our deliciously moreish, homemade ravioli, you won’t be buying the packeted stuff again – trust us!
Learn how to make your very own delicious handmade pasta in our hands-on Pasta Workshop.
From the moment you arrive you will be gripped by just how much fun and how delicious making homemade pasta is.
To start with our head chef will run you through all the techniques you need to get you mixing, kneading, rolling, shaping and filling your very own pasta parcels like a pro!
Having been shown the process of nailing the perfect ravioli you will get to it and will create your very own from scratch! As a reward, after all your kneading and creating the perfect pasta parcels, you will get to sit down and enjoy your delicious pasta creations together surrounded by music, friends and plenty of chatter – and for those that want, more drinks, as it is BYOB after all!
What We Offer
Great pasta making demonstration
Hands-on pasta making
All facilities, equipment and ingredients included
Only the best Clarence Court Burford Brown Eggs
Recipe card emailed to you after the class
BYOB (Bring Your Own Booze) with no corkage fee
Skills Acquired
Confidence in making your own pasta from scratch
Ravioli presentation
Seasoning
Tips and tricks on skilfully making pasta
Pasta Workshop Menus
Butternut:
Catered for Allergies: Suitable for Vegetarians. Can cater for LF on request
Pear & Gorgonzola:
Catered for Allergies: Suitable for Vegetarians
Mushroom:
Catered for Allergies: Suitable for Vegetarians
Spinach & Ricotta:
Catered for Allergies: Suitable for Vegetarians
We are a small team headed by 3 partners – Mother, Daughter and Son – Diana, Sophie and Richard.
As a family-run school, it is our mission to teach people of all ages and abilities an understanding of food while having a blast!
Moving away from cookbook dependency and to start treating recipes as sources of inspiration and guidance. We incorporate love, enthusiasm and a relaxed, fun atmosphere in all our carefully structured classes & courses based in our South West London kitchen. We want people to enter the kitchen with a smile and to leave with a bigger one.
Offering anything from short and sociable public (and sometimes boozy) classes, to corporate events, private hens, kids parties and online masterclasses – you name it, we do it.
Come and have a laugh while learning a new skill – you won’t regret it!
You start your lesson with an introduction and Italian breakfast then onto making that fresh pasta, fillings and delicious sauces, that everybody loves!
Learn to prepare fresh pasta, pasta fillings and sauces.Italian food lovers enjoy fresh pasta and home-made fillings and sauces more than shop bought alternatives.
Because cooking a meal together, brightens the soul & brings people together.
Over five hours, you will learn to how to make pasta from scratch, use a pasta machine and make, shape and use fresh pasta. You will also learn to make the lightest potato gnocchi and ricotta gnocchi, plus a fantastic risotto.
Nothing beats the taste of freshly made Pasta so come discover the art of fresh pasta making in this 'Pasta e Basta' class.
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