Learn the tips and tricks of making Life of Pie-worthy pie dough through this hands-on workshop with the Pie Lady
DurationDiscover Life of Pie’s secret to tender, flaky pie crusts. Learn the tips and tricks of making Life of Pie-worthy pie dough through this hands-on workshop with the Pie Lady.
We will make:
Life of Pie is a family-owned bakery located in Ottawa, Canada. Our bakers make fresh, sweet pies by hand every day. We also offer frozen, ready-to-bake savory pies, as well as quiches, soups, and salads.
All of our products are handmade in-house with no preservatives or other additives, proudly using locally sourced ingredients whenever possible!
Join me as I unlock the secrets to making phyllo pastry from scratch.
Make Perfect Macaron Every Time, Even If You Failed In The Past. In the Macaron class 101 you will find the answer to all of these questions and more!
Learn how to make real butter croissants.
You will learn how to get the most flavour and flakiness out of your products, and understand everything you'll need to repeat the success at home
She will offer a bit of history of and troubleshooting for this classic French pastry. She will walk you through the recipe and procedure, plus students will have the opportunity to pipe and fill the choux.
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