Pastry Making class is offered by Kitchen Kraft for all skill level. Cooking courses for women including smart cooking for young Adults & Fireless cooking for Kids.
Pastry Making class is offered by Kitchen Kraft for all skill level. Cooking courses for women including smart cooking for young Adults & Fireless cooking for Kids.
Cooking Courses for women including Smart cooking for young adults & Fireless cooking for Kids.
Bakery & Confectionery is the domain of hotel’s main kitchen. In the present scenario Baker’s & Pastry Chef’s scope has been strengthened by modern food habits. Curriculum includes: Bakery, Confectionery, Hygiene and Sanitation, Commodities and Costing, Computer Awareness.
One year Diploma in Bakery & Pastry (Confectionary) Course is Offered by Wrap's Metro Institute of Culinary Arts.
Learn from us the best cookies and bread making techniques and turn your kitchen into a bakery. There is a perfect science while baking cookies and bread. Know from us how to bake perfectly in the kitchen now.
Learn the art of creating mouthwatering pies and tarts, from flaky pastry crusts to delectable fillings.
Shortcrust pastry is a type of pastry that is often used in pies, tarts, and other baked goods. It is made from flour, butter, salt, and water.
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