Pastry (The Great Classics)

by Awn Kitchen Claim Listing

Practice several techniques to make different cakes, decorations, etc.

$360

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img Duration

32 Hours

Course Details

Outline:

  • Special occasion fondant coated cake (party, wedding, etc.)
  • Strawberry (muslin base and golden biscuit)

  • White or black forest (whipped cream base, chocolate or white biscuit)

  • Opera (ganache base, buttercream and Joconde biscuit)

  • Macaroons (whipped ganache)

  • Honored Saint

  • Mille-feuille

  • Edmonton Branch

    5124 122 St NW #104, AB T6H 3S3, Edmonton

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