Peppercorn Crusted Ahi Tuna: You will love this Mediterranean seasoned black pepper crusted Ahi Tuna steaks, this cut of tuna is best enjoyed medium rare, and the pepper crust is perfect with this meaty fish, served over a bed of warm seasoned fluffy quinoa (Vegetarian).
DurationPeppercorn Crusted Ahi Tuna: You will love this Mediterranean seasoned black pepper crusted Ahi Tuna steaks, this cut of tuna is best enjoyed medium rare, and the pepper crust is perfect with this meaty fish, served over a bed of warm seasoned fluffy quinoa (Vegetarian).
Pear Balsamic Salad: This is a wonderful salad that is packed with nutrients, yet yummy and satisfying, made with fresh thin slices of pears, candied walnuts, dried cranberries, green onions, feta cheese and mixed greens, with a wonderful balsamic dressing.
Last but not least, we will be making this wonderful traditional Mediterranean nutty pastry, Walnut Baklava, which is basically layers of pastry sheets filled with sweeted chopped walnuts and cinnamon mixture is sure to satisfy your sweet tooth.
Lastly we will have a mini chopped challenge competition, teams of 2 will work together to make the best appetizer dish out of a mystery basket of ingredients, and will be judged based on taste, creative use of ingredients and presentation.
Befriend Cooking is all about instilling a love for cooking. You will learn how to really enjoy cooking through classes taught by an experienced Chef, Sheera Karmi in her lovely South Charlotte kitchen.
Our hands-on classes will simplify and break down complicated cooking techniques, you'll be able to prepare exotic Mediterranean dishes, and other amazing dishes from around the world, using nutritious ingredients.
Come explore special spice mixes, where to obtain them in Charlotte, and how to combine them for perfect flavor, which will surely take your taste buds to a whole new level.
The Mediterranean diet is one of the world’s healthiest. And, it’s delicious - abundant in fruits, vegetables, whole grains, legume, olive oil, and lean meats. Plus, red wine! Enjoy an evening learning how to prepare a four-course Mediterranean meal.
Enjoy the flavorful, bold, and fresh cuisine of the Middle East served family style. In this class you’ll learn and enjoy how to make all of these fan favorites and even bake your own pita!
Bring your friends and family for a fun weeknight hands-on cooking class and learn how to make everyone’s favorite Middle Eastern street food — falafels! Shankari will lead you through the step-by-step process of creating delectably crispy falafel from scratch.
Ready to see the crystal blue waters of the Mediterranean? Join us for a tasty trip to create an easy-to-master authentic Mediterranean menu bursting with fresh, bright, and bold flavors.
From Italy to Greece to Morocco, this program includes healthy and unique offerings inspired by the region that could include harissa chili garlic chicken with tahini yogurt sauce or quinoa with preserved lemon and basil.
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