This class will concentrate on the do’s and don’ts for pie fillings and how to perfect a pasty. Once you’ve perfected these, there will be no limit to your pie creations – take your creations and your new skills home in time for dinner!
DurationPies are the ultimate in comfort food, and the success of a pie starts with perfect pastry. Did you know that a pie has a filling that is already cooked and with a pasty the filling cooks in its pastry parce.
Examples of what you will learn:
This class will concentrate on the do’s and don’ts for pie fillings and how to perfect a pasty. Once you’ve perfected these, there will be no limit to your pie creations – take your creations and your new skills home in time for dinner!
What’s included:
Glass of fizz, beer or soft drink on arrival. Enjoy the food you create as you cook, any leftovers can be taken home – bring suitable containers!
We provide all ingredients and can cater to most dietary needs, please tell us in the notes when booking. Copies of the recipes emailed to you after the class.
The added bonus is the washing up is all done for you!
Fully Stocked Bar:
We have a great bar with some amazing wines, beers, a range spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
Skill Level:
Opened in 2016 Food Sorcery is a fantastic purpose-built Cookery School and Foodie Event Space, based in Didsbury. Benefiting from easy transport links and ample nearby parking, it’s a light and airy home form home space
Fancy to learn how to make Scottish desserts? I will share with you my unique recipes I developed over the years of being head of pastry. I will also share some amazing stories about being professional pastry chef, you will have fun!
An Awarding Organisation (formerly known as Awarding Bodies) develops and awards qualifications to meet the needs of learners, employers and other stakeholders.
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