Pizza and Cookies

We  start this class by making pizza dough from scratch. While it proofs, we work on the toppings, and then learn to stretch it using time honored techniques, all under the watchful eye of Chef Daniel.  Finally  we bake the pizzas to perfection.

Master the fundamentals then make it your own in this multi-approach pizza making class that covers all the pillars of a great pie: crust, sauce, and toppings. From thin crust to deep dish, and white sauce to red, you’ll leave with pizza making skills so epic and versatile

In this class we’ll make quality, handcrafted, scratch made pizza doughs fashioned into beautiful thin crust style pizzas w/ tomato and white sauces and an endless variety of tasty toppings: Margherita Pizza, Potato-Apple-Rosemary, Roast Veggie, Cured Meats, Cheeses the Kitchen Sink and more!

Looking for a time-tested, mama-approved way to dazzle your friends, family and guests? How about cooking up the best pizzas they'll ever eat! Chef Phillip is here to unveil the Italian secrets of making fresh pizza dough and a sampling of other authentic favorites.

Join the amazing Chef Doug as you create delicious Artisan pizzas you can customize yourself. You will learn the technique of rising the perfect dough and hand crafting a delicious pizza topped with your choice of fresh ingredients.