Course Objective is to prepare students with the fundamental knowledge and necessary skills required for a profession or successful career change in the tourism and hospitality industry.
Course Objective
To prepare students with the fundamental knowledge and necessary skills required for a profession or successful career change in the tourism and hospitality industry.
To expose students’ in areas ranging from wide-ranging tourism and hospitality operations and management, event and marketing, food and beverage operation to room operation.
To enable students to consider entrepreneurship in tourism and hospitality industry as an option.
Course Highlights
Industry-Relevant Training Modules; Learn industry-relevant modules that are used across the tourism industry.
Learn from Industry Practitioners; Gain professional insights from our experienced lecturers.
Delivery Assessments & Awards
Delivery
This course is delivered in Singapore at Nanyang Institute of Management through a combination of Lecture, tutorials, discussions, case studies and practical classes.
Assessment
Combination of written assignment, presentation, class tests, case studies and examinations.
Award
Upon successful completion of all 8 modules and Integrated Project / Industrial Attachment, the student will be awarded the Postgraduate Diploma in Tourism & Hospitality Management by Nanyang Institute of Management.
Established in 2001, Nanyang Institute of Management (NIM) is a forward-looking premier education provider in the region. At NIM, we focus on “Nurturing Today for Tomorrow” with a student-centric culture that places learning needs above all else. We pride ourselves on the ability to offer an environment that is geared towards achieving academic and teaching excellence while nurturing our students as a whole.
Quality Policy
Nanyang Institute of Management is committed to providing teaching, learning and research that enhance the skills, knowledge and capabilities of our students and stakeholders; emphasizing industry relevance and a spirit of innovation; and fostering an intellectual environment with an international orientation.
Our Service Guarantee to students:
NIM upholds a high service standard.
NIM’s lecturers/teachers/tutors are selected qualified professionals in their field.
NIM average lecturer to student ratio is 1 to 30 (this varies with courses and the mode of delivery to maximise learning outcomes).
NIM offers students adequate facilities and support services to foster a conducive and pleasant learning experience.
NIM accepts students if they possess the required qualification/s and language proficiency as stipulated in the signed standard student contracts.
NIM will stand by our signed standard student contract agreement.
Our Vision
To be a forward-looking premier education provider of industry-relevant programmes in the region.
Our Mission
Delivering industry-relevant programmes in a conducive and dynamic learning environment that nurtures the potential of every student, and equips students with the confidence, knowledge and skills to succeed in their chosen careers.
Our Values
The BA (Hons) in International Hospitality and Tourism Management develops students for managerial positions in the hospitality, attraction and tourism industry, as well as to develop their communication skills.
The HM courses focus on both the theoretical and practical aspects of the hospitality management specialty, to provide students with relevant knowledge that can help them achieve their dreams of rewarding future careers in the exciting hospitality industry.
The Advanced Diploma in Hospitality (Café Management) course is designed for learners who wish to develop knowledge and skills required by junior managers and entrepreneurs.
Course Objective Evaluate and analyse the size, scope, culture, nature and diversity of the global hospitality industry Adapt their leadership and management style for the development of hospitality operations and organisations within a range of dynamic sectors
This programme allows you to change your world by preparing you for an international career in a wide variety of hospitality businesses.
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