Learn how to make puff pastry dough from scratch, and then all the fun things you can do with it! The little bit of Dutch we add makes all the difference for food that is deeply satisfying to body and soul.
Learn how to make puff pastry dough from scratch, and then all the fun things you can do with it! The little bit of Dutch we add makes all the difference for food that is deeply satisfying to body and soul.
Many European immigrants miss the food and culture from back home. We are a Dutch bakery and deli that stocks a large assortment of imports in an authentic European atmosphere so you can be nourished and reconnected with your roots. We too, come from a European background and know what it feels like to miss a culture and those traditional foods we crave.
That is why we have stocked our shelves with both the traditional as well as the latest trends in European foods. You will be reminded of Oma’s cooking and rediscover your favourite treats along with new favourites in an atmosphere that can only be described as ‘gezellig’.At Dutch Delicious our mission is to nourish community by providing delicious baking and imports in an authentic European atmosphere.
We have a delicious array of pastries, breads and cakes all made in the hand-crafted Dutch tradition. Our breads are made fresh daily and most of them have no additives or colour, just basic, pure and fresh ingredients! Our full service deli counter is filled with cheese imported from the Netherlands and other European countries, as well as a large selection of deli meat all of which are gluten free.
Roam the aisles and experience how deeply satisfying a traditional food culture can be. We stock everything from bread toppings, to Dutch licorice, to kitchenware. Stay awhile over a cup of rich Douwe Egberts coffee and a sandwich from Sieb’s coffee corner. Re-awaken your palate in our warm and sociable atmosphere, where you’ll come to know the baker by name — and he’ll come to know yours.
Because at Dutch Delicious we break bread together.
Join me as I unlock the secrets to making phyllo pastry from scratch.
Learn how to laminate croissants and puff pastry by hand simply using a rolling pin and a work bench. Tips and tricks on how to prepare fresh croissants for the holiday season ahead.
In order to satisfy customers, you will make a variety of products, such as desserts with creams and fillings, desserts, petits fours, cakes and fine or commercial pastries, taking into account the specificities of the appropriate preparation and cooking processes
Paht-ah-shoe? More like pâte à who? Don’t be intimidated by these unfamiliar words - we’re talking cream puffs, éclairs, profiteroles and gougères! In this class, master the art of making choux paste and learn different ways to deploy it.
Learn how to make real butter croissants.
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