Quiches & Tarts class is offered by My Easy Cooking. We offer cooking classes in our studio and we can customize them to your clients needs. We can do traditionalSouth African cuisine, Seafood from the West Coast or teach a traditional Malay menu.
DurationQuiches & Tarts class is offered by My Easy Cooking. We offer cooking classes in our studio and we can customize them to your clients needs. We can do traditionalSouth African cuisine, Seafood from the West Coast or teach a traditional Malay menu. We can host 2-12 students per session, but for bigger groups we can move to bigger studios.
Nina started her career as a speech correctionist and for many years taught children with learning as well as physical disabilities. Although her initial career choice had nothing to do with food, this passion for food and cooking had been instilled in her from a very young age.
Her Mom and Gran are excellent cooks in their own right and the social aspect of food has always played a large role in their home. After raising two wonderful children out of their toddler phases, her new career path was ignited by an emergency birthday gift which has after about 3 versions become.
Classes are hands-on and interactive.
Patisserie is a sought after and specialised skill and with Prue Leith Chefs Academy’s reputation for patisserie excellence this qualification opens kitchen doors worldwide.
This Programme is exclusively for current full-time students. HTA in conjunction with City & Guilds developed the 6-month Patisserie Programme to be presented in conjunction with the SCA Programme in Professional Cookery and Culinary Art.
This Programme is exclusively for current full-time students. HTA in conjunction with City & Guilds developed the 6-month Patisserie Programme to be presented in conjunction with the SCA Programme in Professional Cookery and Culinary Art.
This is a Fully accredited Higher Certificate in Pastry & Bakery.
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