Join us in the kitchen for a hands-on cooking class with Chef Vanessa Yeung, owner of Aphrodite Cooks. We will guide you through the technique of making ramen noodles from scratch, along with a basic broth and garnishes that your favourite noodle bar would offer.
DurationJoin us in the kitchen for a hands-on cooking class with Chef Vanessa Yeung, owner of Aphrodite Cooks. We will guide you through the technique of making ramen noodles from scratch, along with a basic broth and garnishes that your favourite noodle bar would offer. Recipes will be emailed following the class.
After the class you will be able to sit down and enjoy the fruits of your labour.
Menu:
Drink it in with your eyes. Take in the aroma as it approaches your lips. Taste the sweet, and the savoury. Listen to that crisp sound as you bite into absolute pleasure. Our cooking classes meld the joy that food and cuisine offer with a unique opportunity to socialize with others who share in your passion.
Aphrodite Cooks can cater and/or plan your event to create that special environment, whether it’s in your home or any location that reflects your taste and your vision. Love life and live it to the fullest. That is Aphrodite Cooks’ motto and we achieve this by melding culinary expertise and visual splendor into a celebration to remember.
When life offers an opportunity to celebrate, Aphrodite Cooks will make the experience last a lifetime.
Vegan Cooking class is offered by Cucina At Home. Book your cooking class with your prestigious Italian Chef. We will teach you how to prepare traditional Italian dishes including the final tasting of the dishes prepared together.
We're all looking to decrease our meat intake ,here's a great start to learn some wonderful new meat free dishes to raise your veggie game.
What you'll learn in this course: Buddha Bowl with dressing w/nutritional yeast KFC - Korean Fried Cauliflower Maple oven roasted sweet potato Roasted peppers Marinated buttermilk and Panko encrusted grilled tofu Grilled avocado
Join Kathryn Joel and learn to make a selection of Chaat, Indian snacks that combine a tangy combination of sweet, sour, crunchy and hot in every bite. Perfect on a hot summer day, chaat are typically made from fresh and healthy ingredients, combined with chutneys and raitas.
Come and discover vegan and vegetarian cuisine by cooking and tasting as a team. Learn how to cook healthy and suitable for people in transition. Tame seitan, cereals, legumes, terrines ... ERIC HARVEY offers you a unique course on vegetarian cooking
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the UAE, UK, USA, India and South Africa, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore