Ranch-to-Table Cooking Class

by Brennan’s of Houston Claim Listing

Chef Ric Rosser will join Brennan's culinary team for a delicious three-course cooking class featuring ingredients straight from Spread Oaks Ranch and Moorhead's Blueberry Farm! Each course will be expertly paired with a glass of wine by Brennan's Wine Guy, Rich Carter.

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Course Details

Chef Ric Rosser will join Brennan's culinary team for a delicious three-course cooking class featuring ingredients straight from Spread Oaks Ranch and Moorhead's Blueberry Farm!  Each course will be expertly paired with a glass of wine by Brennan's Wine Guy, Rich Carter.

  • Houston Branch

    3300 Smith St, Houston

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