Come and make learning fun with our interactive team.
DurationDuring today's session, you will be hands-on in the kitchen making: mini raspberry tarts & chocolate chip cookies
This class is entirely hands-on, so you will be rolling up your sleeves and will make your own patisseries. You’ll have plenty to take home and share with your family and show off your newfound culinary skill
Get ready to learn to cook mini raspberry tarts & chocolate chip cookies in our 90-minute class (All ingredients and recipe card included) or stay all day to enjoy lunch with us, along with the session in the morning where you will be making Madeleines & profiteroles.
We’re a new cookery school located at Sidings Business Park, in Whalley. From our purpose-built kitchen and dining facilities we host cookery courses and social events centered around healthy, nutritious, and balanced home cooking.
It is our aim to teach both children and adults about home cooking and
healthy eating.
Come and join us for this Pastel de Nata Workshop and indulge in the most delicious buttery pastry and silky custard filling these tempting Portugese tarts have to offer
Learn how to make crispy exterior but soft interior sugar cookies
Our Cook & Eat team put together a unique one-day course, perfect for pie lovers. In class, you’ll master a variety of pastry and pie-making techniques to replicate at home. With so many great pastry and pie recipes to learn, join us and be the perfect host!
Our chefs will guide you through different pastry skills as you cook up some comfort food classics using buttery pâte sablée and flaky rough puff, plus rich and golden hot water crust pastry.
If baking is your passion – study part-time with us and learn how to create breads, pastries, biscuits and cakes. Whether you’re a beginner or a baking fanatic, our courses allow a relaxed place to explore your creativity.
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