As the name suggests, this class provides an overview of the coffee manufacturing process and how our coffee gets to us. From harvesting to roasting, this class is designed for seasoned baristas and shop owners to coffee industry newcomers.
DurationAs the name suggests, this class provides an overview of the coffee manufacturing process and how our coffee gets to us. From harvesting to roasting, this class is designed for seasoned baristas and shop owners to coffee industry newcomers.
Before founding BinxCorp, Matt Rhodes got his start as a mechanical engineer repairing high voltage machinery and working on wind farms all over the United States. Let's just say, he never thought he'd be repairing coffee machines.
That's when Justine Rhodes, Matt's wife, had an idea. As a business savvy real estate agent, Justine recognized the need for reliable, fast and dedicated customer service in the rapidly growing coffee industry in Austin.
With Justine’s sales background and Matt’s engineering skills, the couple brought BinxCorp to life. The company has been servicing espresso, coffee and tea machines for the last 7 years and Matt is much happier working on equipment lower to the ground.
BinxCorp prides itself on being a trailblazer in the coffee repair industry in Austin, being one of the first companies to offer preventative maintenance services for espresso machines in the 512. Fun Fact: The company is named after Matt and Justine’s 8-year-old Chihuahua/Pug mix, Binx. Unfortunately, Binx isn’t allowed to have coffee. Poor dog.
It is a customized class based on students’ needs. We will fulfill students’ expectations with specific strategies of roasting to accomplish their goals. Bring your questions! We will answer it!
The focus of this class is to get some basic impressions and physical understanding of the product and roasting process. You will learn how to and practice distinguishing between green coffee and roasted coffee, identify the change in roaster flame control
The Roasting module is a comprehensive program geared to equipping students in how to optimize the roasting potential of green beans. Â Each level offers theory and much hands on experience, enabling students to leave well trained and confident to further excel outside of the classroom.Â
The Workshop offers public classes covering everything from home brewing to coffee roasting, private classes that can be customized to fit your goals, and corporate classes to bring your team together. Our goal is to create welcoming and accessible learning opportunities for everyone.
Learn the fundamentals and basics of the coffee roasting process.
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