Come and get the full experience of how to bake sourdough bread in a small group. This course allows you to mix your own dough from start to finish, as well as learn how to troubleshoot and take care of your starter.
DurationCome and Get the Full Experience of How to Bake Sourdough Bread in a Small Group.
What You Will Learn:
Hello and Welcome!
In this class, you will learn how to make a traditional quick bread called bannock, topped with rose hip butter, and served with Saskatoon berries and wild mint.
What To Expect In Our Hands-on Classes: Great Cooking Isn’t About Recipes- it’s About Techniques. In Our Classes You’ll Work Together With Other Students In A Fun, Hands-on Environment Led By Our Professional Instructors.
In our Artisan Bread Cooking Class, you'll embark on a journey to create rustic, handcrafted loaves that burst with flavor and aroma.
Learn the traditional way of making yeast breads, using wholesome organic flours and experience kneading and shaping bread, rolls and buns
A discussion on the importance of ingredients, how to source them and which kitchen tools will elevate your breadmaking. Recipes, tips and techniques are provided to ensure your success in your own kitchen.
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the UAE, UK, USA, India and South Africa, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore
Saudi Arabia
Egypt
Jordan