Southern Belle Biscuits & Breakfast Class

by Southern Belle Biscuit Claim Listing

This is an interactive class; you eat as your learn and do your own hands on baking before you leave. Come hungry, you will be eating two fresh biscuits and gravy, as well as preparing your own batch of biscuits to take with you.

$57.5

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Course Details

This entertaining class is thought by Maryann the Emmy and Telly winning journalist who wrote and directed "The Rise of the Southern Biscuit" for PBS and authored "The Biscuit Dive Guide. She is now the founder and owner of Southern Belle Biscuit Company.

Now she's dedicated to reviving the lost art of Southern Biscuit making and has taught hands-on classes to locals, tourists, and groups.

This is an interactive class; you eat as your learn and do your own hands on baking before you leave.

Come hungry, you will be eating two fresh biscuits and gravy, as well as preparing your own batch of biscuits to take with you.

Cancellation Policy... this class only seats 18 Parties of four and fewer refunds are given if you cancel seven days in advance of booking. Parties of four or more 50 percent refund up to 14 days before the booking. If canceled seats are filled by the waitlist... a full refund will be issued.

  • South Nashville Branch

    1100 Elm Hill Pike Suite 170, South Nashville, Nashville

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