Our chefs will guide you through each recipe as you develop your skills and cook each dish live for you to enjoy
About the course
Enjoy the bounty of the warm Spanish coasts in this hands-on class designed to hone your paella skills. Fresh and filling, this Date Night is the perfect midweek escape for you and your special someone where you will create together a fun, delicious menu. Our chefs will guide you through each recipe as you develop your skills and cook each dish live for you to enjoy.
About Us
Delicious recipes from Spain to savor as if you were there.
In this immersive culinary experience, you'll discover the secrets behind crafting this velvety Spanish dessert, guided by expert chefs who are passionate about creating exceptional flans.
Tapas are generally eaten as snacks or appetizers in Spanish cuisine, served on small plates and often shared around the table. They are delicious!
Join Marc Gomez Segu, owner of El Rebost de les Mil Illes (a Spanish Food emporium in Prescott), and learn the art of making Paella
Spanish Tapas are small dishes, generally served alongside boozy beverages and long visits.
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