Indian cuisine uses the whole palette of flavors—spicy, sour, sweet, and hot all at the same time—making it something that wants to jump off the plate.
Indian cuisine uses the whole palette of flavors—spicy, sour, sweet, and hot all at the same time—making it something that wants to jump off the plate.
Special Vegetables Restaurant Style
Easily a favourite with the students, Manisha takes classes in small batches so she can keep her sessions interactive and even offer hands-on training. Her recipes are easy to comprehend and accurate to the last gram.
Quick to gauge the varying rhythms of her different students, she offers personal care and attention, giving them each kitchen tips which they find quite handy.
Furthermore, she offers training in food presentation and layout. She also teaches her students how to prepare before a meal or a party in manner such that they remain unflustered in the kitchen.
She lays special emphasis on adopting clean and hygienic methods of cooking and maintaining the kitchen.
The cuisine from Rajasthan is mostly vegetarian and contains amazing variety of mouthwatering dishes. This cuisine has high species use compare to any other cuisine, but food is absolutely delicious.
Non Veg cooking class is offered by Creative Culinary Academy for all skill levels.
Authentic Vegetarian Indian Food class is offered by Agra Cooking Class. Our classes are specially design for Non Indian national to teach them How to cook authentic vegetarian Indian Food in their own kitchen in easy way.
Thai Veg Cooking Classes are offered by Chhabria Cooking Classes.
The practice-oriented classes are held in a studio kitchen with the latest cooking appliances.
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