In this masterclass we owe everything to spaghetti and spritz! It’s the perfect pair for a spring affair! Learn how to create and shape pasta from scratch, whilst we whip up delicious sauces to pair with your spaghetti, all whilst you sip on fizzy goodness.
In this masterclass we owe everything to spaghetti and spritz! It’s the perfect pair for a spring affair! Learn how to create and shape pasta from scratch, whilst we whip up delicious sauces to pair with your spaghetti, all whilst you sip on fizzy goodness.
Our venues have weekly activations and theme nights to satisfy every mood. Our menu will always pay homage to our Italian heritage, while spicing things up with a modern and innovative twist.
Get your friends together to start your night on the town, enjoy a family dinner without the stress, bring your own party or try a date night done right. Our venues are vibrant and relaxed, offering the perfect combination of food, drinks and fun.
In this step-by-step class, you will learn how to combine flour and eggs to make a soft, silky dough by hand and roll it using a pasta machine.
Homemade pasta is hardly ever perfected because of the amount of misinformation, misconceptions, and misunderstanding in the open market place.
Pasta Rustica (Rustic Pasta) Masterclass There are so many amazing pasta dishes that we thought we would introduce a second pasta class to showcase a few more. In this case we will show you how to make Pasta e Fagioli, Maltagliati e Cavolfiore and Ravioli di Carne (meat- filled ravioli).
There is nothing more indulgent than home-made delicious egg pasta and nothing more rewarding than making it by hand, yourself for all to enjoy. Impress family and friends with this timeless skill, seemingly difficult until you simply learn the techniques.Â
Anyone who has already put their hands to fresh pasta making will know how satisfying rolling a silky dough is. When you start to get confident, it can become a bit of an addiction. You’ll find yourself having fun trying to create new shapes, sauces or fillings.
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