We love, love, love donuts!! Sprinkle donuts that is. Introducing our very own baked Sprinkle Donuts. Learn how to make an oh-so-delicious donut that will make your budding chef smile every time.
DurationWe love, love, love donuts!! Sprinkle donuts that is. Introducing our very own baked Sprinkle Donuts. Learn how to make an oh-so-delicious donut that will make your budding chef smile every time.
Dying to know how we do it? Become a budding chef in our Kitchen as you discover our delicious donut secrets!
Taste Buds Kitchen’s mission is to be the top culinary entertainment experience for kids, families and adults by engaging and delighting our budding chefs in the kitchen.
We support kids, families and food and strive to create a lifestyle around connecting, learning and growing in the culinary playground of the kitchen. Learn, laugh, cook.
Ever wondered how to make the french pastry Choux? It’s the base of a lot of pastry and savory dishes.
Oui, oui! Learn how to make amazing pastries just like you would find on the streets of France! Join our chef to be guided through creating some delicious pastries that will make your taste buds dance with joy as our kitchen fills with the smells of apple, cinnamon, and deliciously vanilla.
Pastry Making & Baking Class is offered by Balboa Catering. Cooking classes include a demo from Chef Alex Garfinkel, some friendly competition as you put your lessons into action, and a family-style meal that'll leave everyone full and happy.
Stuck on how to begin baking? Doughs 101 is designed to inform the basics of three distinct types of baked goods. Sweet, savory, puffy, crunchy, they're all covered. Good for beginners, or those less comfortable with baking.
In the course you will learn to make different flavors of Gelatin and to decorate them in a Gourmet way. 5 Intense hours of tips and secrets.
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