Mediterranean & Tiramisu Soup and sparkling beverage is included.
Menu: Mediterranean & Tiramisu
Soup and sparkling beverage is included.
Watch her make your supper and learn all the science tips to make your own at home.
Ask Chef Colleen anything you want. Who better than your mom to ask about cooking…
unless your mom is a food scientist and chef too.
Java Jack’s Restaurant has been recommended by The Lonely Planet, Fodor’s, Where to Eat in Canada and our many happy guests.
We are taking a trip around the Mediterranean. The Mediterranean diet has long been touted for its health benefits. Incorporating loads of veggies, healthy fats, healthy proteins and food that is bursting with flavour!
Chef Mara is the past President of Slow Food Canada and was the first to operate a farm-to-table cooking school in the Cowichan Valley. Mara has extensive knowledge of Italian cuisine and a special passion for Italy, where she has led culinary tours for the last 20 years
This class includes a recipe booklet, a three course meal with wine sampling, and take home your own box of authentic Persian saffron!
Learn how to make your a Mediterranean feast fully veganized! Delicious recipes full of flavour, and Chef Andrea has loads of ideas! Vegan dishes are healthy and can be so much fun to make. Spend an afternoon having some laughs and get inspired!
Discover the Mediterranean’s culinary secrets as we guide you through the process of making Dolma. From selecting the finest grape leaves to mastering the art of flavorful stuffing, you’ll leave with newfound expertise.
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