Sweet & Sour Stir-Fry!

by Chef Jo Anna

You can choose the protein: Chicken, Pork or Tofu, to cook up healthier than restaurants make. You can also choose your veggies, such as carrots, onions, celery, peppers, snow peas, mushrooms, pineapple and more. We'll make a simple but delicious sweet and sour sauce (from scratch!).

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img Duration

3 Hours

Course Details

You can choose the protein: Chicken, Pork or Tofu, to cook up healthier than restaurants make. You can also choose your veggies, such as carrots, onions, celery, peppers, snow peas, mushrooms, pineapple and more. We'll make a simple but delicious sweet and sour sauce (from scratch!). Finally, we'll serve the stir-fry over some freshly made Jasmine Rice.

  • Music Row Branch

    2000 Adelicia St., Music Row, Nashville

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