Tarts. These versatile creations are simple yet delicious. Once you’ve learnt how to make both sweet and savoury tarts, you’ll be able to make any kind of tart and pie you want.
DurationTarts. These versatile creations are simple yet delicious. Once you’ve learnt how to make both sweet and savoury tarts, you’ll be able to make any kind of tart and pie you want. The possibilities are endless with the techniques and knowledge gained from this 2-day course on the art and science of tarts.
Elevate your baking and culinary skills, no matter your level and your interests. Our team and advisory board are made up of well established and internationally recognized F&B professionals and experts. Our students are equipped with not only full hands-on experience but also benefit from the instructors’ years of expertise in their selected courses.
Established in 2000, Creative Culinaire has been spreading and sharing the love and joy of baking with its students. With a strong team of Chefs with commercial industry experiences and led by Principal Chef Judy, Creative Culinaire soared and is recognised for their strong theoretical and practical knowledge, and the variety of interesting modules catered to all skills levels from beginners to professionals. Creative Culinaire, a fully equipped academy, developed modules with a focus on bakery management, cakes, breads, and pastry skills.
This course is developed based on WSQ National Competency Standard for the Food and Beverage Operations Industry.
sing classic Sacher Torte cake based to creatively filled this delicious chocolate cake with pecan and coconut toffee sauce fillings. It presents a unique rich layer and cake is beautifully covered with glossy chocolate glaze. Really enticing!
Understanding the theory, ingredients and learn the skills and technique in making these convenient Hokkaido Cakes and the frosting.
Malu Paan is one of the more unique bread that you can find in Sri Lanka. It’s a triangular-shaped bun filled with tuna and potato curry. Learnt to make this at home. It is a convenient and healthy on the go breakfast.
Genius R Us started its first flagship store as a hands-on baking school back in Year 2002
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