Expat Kitchen is where food comes to life. Our courses are designed for anyone (& really we mean anyone) from the more sophisticated “foodies” amongst us where cooking is a passion, to the beginner who always wanted to learn cooking.
Expat Kitchen is where food comes to life. Our courses are designed for anyone (& really we mean anyone) from the more sophisticated “foodies” amongst us where cooking is a passion, to the beginner who always wanted to learn cooking.
Thai Green Fish Curry - how to make homemade curry paste to create the most wonderfully tasting curry
Baked Moroccan Chicken - a fantastic meal with a middle eastern twist served with couscous
Beef Cottage Pie - a family favourite in every home
Vegetarian Chilli Bean - serve with rice or on top of nachos. Keeps for 3 days and freezes well.
Crunchy Banana Nut Rolls - bananas, sprinkled with roasted hazelnuts and wrapped in light puff pastry - the diversity of pastry using sweet & savoury recipes
Expat Kitchen is where food comes to life. Our courses are designed for anyone (& really we mean anyone) from the more sophisticated “foodies” amongst us where cooking is a passion, to the beginner who always wanted to learn cooking.
Our courses are designed for anyone (& really we mean anyone) from the more sophisticated “foodies” amongst us where cooking is a passion, to the beginner who always wanted to learn cooking and take the culinary journey.
We bring like-minded people together to create a memorable cooking experience, giving you the maximum practical cooking training in the shortest possible time. From our signature Helpers courses to our award winning Focus Courses for adults, let’s not forget Mr Kitchen - ourr men’s only cooking classes which are held conveniently in the evening so your significant other can also have fun in the kitchen.
Kids are not left out either! Adorable age appropriate recipes and culinary skills are on the menu. Expat Kitchen has it all in their newly renovated commercial kitchen.
Step into your own kitchen haven here at The Bake School.
Understanding the theory, ingredients and learn the skills and technique in making bread. A Bread Baking Foundation Course for everyone towards healthier bake.
Love going out for Sunday brunch? How about doing it at home for a change? Chef Shalu will teach you how to create sweet and savoury brunch favourites that will make you the perfect host!
In this 1-day comprehensive hands-on class, participants will acquire the skills and knowledge of bread making, and how to produce an irresistible assortment of sweet and savoury buns & rolls, including Floss Buns, Sausage Rolls, Cheese Twists, Chocolate Spirals and Red Bean Buns.
This cookie cake recipe taste exactly like a cookie and looks as beautiful as any other cake. Our passionate instructors will be guiding your child to make the dough from scratch.
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