Join Create and find out the secrets of what makes the perfect Green Curry and make your next Thai themed dinner party a huge success.
DurationJoin Create and find out the secrets of what makes the perfect Green Curry and make your next Thai themed dinner party a huge success.
Menu:
Thai Curry Mussels
Pad Thai with Shrimp, Tofu, Peanuts, Crisp Bean Sprouts, Cilantro & Lime
Thai Tea Cake with Coconut
Professional chefs and quality local ingredients at Create Food, we want you to play with your food. Get out and into our kitchen with global cuisines.
Through a combination of hands-on learning and Chef demonstration in our Thai Cooking Workshop, we’ll be exploring and preparing recipes such as Chicken Satay with Peanut Sauce, Vegetable Green Curry and Glass Noodle Salad with Crispy Pork.
Southeast Asian spices and ingredients can be daunting – lemongrass, lime leaves, galangal, palm sugar, fish sauce and curry paste – but no more! Our menu includes Tom Kha Goong, Chicken Satay, Chicken Green Curry, Coconut Rice, and Pad Thai.
OK POK is the sound a wooden pestle makes when it strikes a clay mortar. Pok Pok is also a cookbook and guide to bold, authentic Thai cooking from Andy Ricker.
Thai Cooking class is offered by Harvard Cookin' Girl.  We will teach you how to make great food out of simple ingredients with old world techniques.
A great way to learn Thai cooking and get to know new friends. Classes are small and focus on hands-on experience. Make your own dish, from start to finish.
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