Thai Cooking class is offered by The Empowered Kitchen. We offer cooking classes that focus on nutrition, affordability, environmental sustainability, and how to reduce food waste in the kitchen!
Thai Cooking class is offered by The Empowered Kitchen. We offer cooking classes that focus on nutrition, affordability, environmental sustainability, and how to reduce food waste in the kitchen!
We offer cooking classes for Individuals, Groups and Team Building Events. Meal Prep Classes & International themes available.
We offer cooking classes that focus on nutrition, affordability, environmental sustainability, and how to reduce food waste in the kitchen!
I’m a spice-loving, garden-obsessed chef and explorer of cultures with over sixteen years in the sustainable food movement.
I’ve worked on a farm, in food policy, with non-profits and government agencies in various aspects of food and agriculture. I loved it all so much that I got a Masters in Agriculture, Food, & Environmental Policy at Tufts Nutrition School. Since then I’ve been teaching cooking classes for all ages!
Thai Cooking class is offered by Santhoshi's Kitchen. At Santhoshi's kitchen we offer hands on cooking experience and guide you step by step through out the cooking process. Our In person cooking classes are custom made just for you. So you can pick the menu and date for your class.
By popular demand - come learn the basics of thai and asian cooking including curries, pad thai, drunken noodles, spring rolls, and use of lemongrass and chiles. Sells out fast, so join quickly
Thai cooking class is offered by Cooking Fools. Your guests will prepare a complete lunch or dinner menu based on an international cuisine or food type.
Through a combination of hands-on learning and Chef demonstration in our Thai Cooking Workshop, we’ll be exploring and preparing recipes such as Chicken Satay with Peanut Sauce, Vegetable Green Curry and Glass Noodle Salad with Crispy Pork.
Get ready to transport your taste buds to the vibrant streets of Bangkok! Join our Thai cooking class and learn how to make dishes bursting with aromatic herbs, exotic spices, and a balance of sweet, salty, sour, and spicy flavors.
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