Sunday brunch cannot be beaten. Learn how to make some very classic brunch dishes while sipping away at your fruit bellinis!
Sunday brunch cannot be beaten. Learn how to make some very classic brunch dishes while sipping away at your fruit bellinis!
Home Cooking New York (HCNY) was founded in May 2002, shortly after founder Jennifer Clair was downsized from her Food Editor position at Martha Stewart Living.
After years of writing cookbooks, recipes, and food editorials, the opportunity to come together with eager culinary students in a kitchen classroom seemed like the next logical step.
Back then, Jennifer was the sole chef-instructor, teaching nightly private cooking classes in students’ home kitchens all over New York City. Over the last 17 years.
The company has grown to include 5 outstanding chef-instructors, all ready to be dispatched into the home kitchens of the (reasonably-distanced) tri-state area.
Seasonal Flatbread Pizza is offered by Love + Craft Kitchen. Let’s have fun making an easy and delicious happy hour appetizer that can be enjoyed after class with a wonderful glass of wine.
Whether you are a total cookie rookie or an aspiring bake sale VIP, this one is for you. Come join us for this hands-on class where you'll learn the fundamentals of the most essential baking techniques, like pie dough, mixing methods, and custards.
Spring Break Camp Baking Camp is open to all kids from ages 8-17 who want to join us at Cookology in Dulles Town Center! We are so excited to see everyone again. Pizza and Veggie or Fruit will be served for lunch.
Hand-rolled ganache truffles make delicious gifts! Learn the professional methods of ganache making, piping, and decorating with a Theo chocolatier.
Cake Decorating 101 and 201 are the perfect classes for the budding cake decorator in your kitchen. Whether a lifelong hobby or newly inspired, our Pastry Chef Instructors will teach you the classic fundamentals as well as fun, trending techniques. Cake Decorating 101 is a precursor to Cake Decorat...
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