The Specialty Cake Skill Program is a Hands-on Program, we will focus on 6 Cakes including a Vegan Cake.
DurationThe main focus is to bake a variation of Sponges, make a variation of mousses, understand the layering and glazing, and decorating in a Sugar & Chocolate Garnishes.
On the first evening we will have a theory class discussing the ingredients, equipment and methods of all the relevant recipes.
We will be converting the cakes into Plated Desserts and execute a Morning Tea & Cake function on Saturday.
Certification:
The FBI Chef School and Patisserie Academy was formed in 2007 by chefs Nicolas D van der Walt and Lesley Jacobs.
Specializing in training chefs of outstanding quality who possess not only knowledge, but an understanding of the specific skills required by chefs in the hospitality industry.
Wedding Cake Basics & Pricing course is offered By The Chocolate Den.
This training will teach you about making a painted drip cake with candy brush strokes and bark designs.
We also offer a specialized one day baking class for anyone wanting to learn or make something new Baking.
Cupcakes are the new “In Thing”! Come and join us for a cupcake baking, filling and decorating class and learn how to whip up gorgeous cupcakes for Birthdays, Valentine’s day, as gifts or just part of a dessert.
We offer regular cake baking and decorating cooking classes.
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