Make your chocolate bar extra special and learn how to incorporate chocolate and dried fruits together!
DurationTropical Fruity Chocolate Bar
Make your chocolate bar extra special and learn how to incorporate chocolate and dried fruits together!
This chocolate recipe is specially curated for Singapore weather, a tropical chocolatey taste is perfect for a tropical country!
At RedMan Baking Studio, our Chefs are constantly coming up with new and creative ways to delight our Baking Studio customers. All recipes are developed in-house and come from the many years of experience that our In House Chefs have under their belts. You'll often find that our recipes are unparalleled in their uniqueness and incorporate flavours and techniques from many different cultures. Each class is conducted with passion and our Chefs take the time to make sure everyone learns and brings home a delicious creation!
YOU'RE LEARNING
Learn the basic principle of chocolate making
Learn and understand the temperature requirement of chocolate making
Learn the tempering of dark chocolate
Learn to cast chocolate in a polycarbonate mold
Learn how to decorate the chocolates
At RedManShop, we offer a wide range of baking classes for both amateur bakers or seasoned professionals to master their baking skills. From tarts, to bread and cookies, you will find a class you enjoy. Baking is a fun activity for everyone. With a recipe and the guidance of an expert instructor, you'll be whipping up delicious treats in no time at all.
I rightfully call these Death-by-chocolate because they are so indulgent and so friggin’ chocolatey, one bite and you are in chocolate heaven!
Chocolate Making Workshop is our most popular workshop. It is a fantastic introduction to the art of chocolate making – a deliciously fun treat packed with tasting, discovery, demonstrations and of course lots of mouth-watering chocolate.
We specialize in customizing private baking workshops to create unique bonding moment for you and your loved ones through baking activity.
This one-day program is designed for you to acquire basic chocolate making skills. Whether you are a beginner in the food services industry or looking to improve your product offerings, this 1-day class gives you hands-on learning of chocolate making techniques.
Chocolate Brownies with homemade, no churn vanilla ice cream (make the ice cream mixture and put in the freezer to freeze)
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