Master Vietnamese clay pot recipes and create melt in the mouth dishes with Asian spices and fresh and fragrant ingredients. Learn to make crunchy, vibrant summer rolls and throw together zingy, Vietnamese salads in a flash.
DurationMaster Vietnamese clay pot recipes and create melt in the mouth dishes with Asian spices and fresh and fragrant ingredients. Learn to make crunchy, vibrant summer rolls and throw together zingy, Vietnamese salads in a flash.
With its emphasis on fresh ingredients and hearty yet light meals, Vietnamese cooking has been heralded one of the healthiest cuisines in the world. It is also one of the most sensory. Packed with hoisin, sesame and chilli flavours, this Vietnamese cooking class is full of fragrance and crunch and will involve all of your tastebuds with fiery sweet-sour-salty character.
From Vietnamese street food to energising salads
We look deeper into the magical array of ingredients and techniques required to create truly inspiring Vietnamese dishes, from simple street food to elaborate clay pot meals.
You’ll learn how to master vibrant summer roll recipes you can experiment with and recreate at home time and time again.
Then there’s our famous sticky caramelised clay pot dish which delights foodies time and again.
Food pleasure through mastery. London's relaxed and friendly global cuisine cookery school in atmospheric Clerkenwell.
The coolest, most fun kitchen in London. Want to learn techniques from global cuisines and improve your skills in the kitchen?
We teach classes based on our culinary world travels that infuse master techniques with amazing menus. Come on down for a dinner party, where you learn to cook what you eat.
Keep an eye out for class launches, invite only events, and special deals.
Join us for our hugely popular Couples Cook session – together you’ll cook an array of classic Vietnamese dishes from Pho to Banh Mi and the hugely more-ish sticky rice, then dine together in a relaxed and sociable atmosphere. With prosecco on arrival as well as bottomless bubbly, wine and beer...
Vietnamese food is known as amongst the healthiest in the world. It is all about balance and balances five taste senses; sweet, salty. spicy, sour and bitter. Some of the flavours used in the food is common to other Asian food
You will then move on to learn how to prepare and cook an amazing Vietnamese starter & main course, wrapping up the lovely meal with a complimentary dessert. (You’re not done just yet by the way), you will now continue your Vietnamese journey where you get to experienc
For the more adventurous Vietnamese foodies this class is for you! From Saigon to Hanoi this class covers all the Vietnamese favourites and teaches you in-depth knowledge on how to season perfect Vietnamese dishes every time!
You will learn the art of balancing flavours and spices on our authentic Asian cooking class. Picking up tips from Stephen on how to identify herbs and spices,from China, Thailand, Japan, Cambodia, Vietnam. Then combine it altogether to create beautiful dishes from these wonderful countries.
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