Bring the fresh and authentic tastes of Vietnam to your home kitchen with our Vietnamese Street Food masterclass!
Explore the light, fragrant and fresh flavours of Vietnam with our Vietnamese Street Food masterclass!
Take snack time to the next level and discover how easy it is to recreate the true taste of the streets of Vietnam in your home kitchen.
From bright and fresh Vietnamese Spring Rolls (rice paper rolls) to Vietnamese pancake with school prawns and pork, get hands-on in the Icon kitchen and learn how to cook some of your favourite Vietnamese street dishes that you can easily re-create at home.
This class is suitable for 16 years and over. If younger than 16 years, please contact us to discuss an appropriate class.
If you enjoy creating and eating delicious, creative, healthy cooked food, in a friendly & fun environment, then Icon The Cookery School is for you!
At Icon Cookery School, we teach individuals, couples and corporate parties to feel confident, inspired and excited about cooking!
Icon the Cookery School is brought to you by Icon Training Academy, who have been training chefs and hospitality workers in South East Queensland since 2009.
Icon the Cookery School offers a range of classes in international cuisines as well as workshops in a variety of areas including desserts, cakes, pastries, chocolate, bread, salads and healthy eating. We also have masterclasses covering skills and techniques in knife skills and cooking with meats, seafood, poultry and game.
Our classes focus on understanding the fundamentals of preparing delicious food from around the globe, by using fresh and sustainable produce. The classes are combined with the love and pleasure of cooking and feasting together
Vietnamese Cooking Classes are offered by Michelina Lawson Catering for all ages and skills. Enjoy a private cooking class in your own home with friends and family. After learning to cook your favourite dishes, you'll sit down and enjoy all of your creations.
Vietnamese food is considered one of the healthiest cuisines worldwide. In this class you will learn to prepare delicious dishes mixing spices and ingredients that are typical of the cuisine.
The complexity of Vietnamese cooking is legendary but for us the “clean balanced” flavours are just mesmerising. The minimal use of dairy, the abundance of fresh herbs make it a healthy cuisine. In this course we will cook three iconic savoury dishes and a sweet one.
We offer you easy-to-do Vietnamese recipes that are sure to impress. From making your own crispy spring rolls to amazing dipping sauces, Vietnamese prawn pancake, succulent Vietnamese pork chops, calamari & pomelo salad.
Learn how to create those wonderful Vietnamese dishes full of fresh zesty flavours and enjoy a night of delicious Vietnamese food. You will create a real banquet of amazingly mouth watering dishes of all your favourites.
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