Learn how to mix, shape and bake sourdough bread by hand. In depth info on how to take care of a sourdough culture and of course the ten stages of bread making to keep your loaves consistent going forward.
Learn How To Mix, Shape, And Bake Sourdough Bread By Hand.
In-depth info on how to take care of a sourdough culture and of course the ten stages of bread making to keep your loaves consistent going forward.
About Us
Learn to make iconic, chewy, sweet, delicious Montreal-style bagels from scratch
In this class we will work through the process of baking sourdough in a home kitchen from start to finish with lots of time for questions
Menu: Roti (Flatbread made with whole wheat flour) Mix Vegetable Paratha (Flatbread stuffed with Carrot, cabbage, cauliflower, potato, onion mixture) Cheese Paratha (Flatbread stuffed with mozzarella cheese and onion) Puri (Flatbread deep fried) Potato Stuffed Paratha (Flatbread stuffed with Potato
Guests will start by making fresh bread paired with a cocoa nib, buckwheat and sea salt butter.
You will learn the building blocks for tackling any bread recipe with confidence and success after you attend this class. You will mix your own dough from pre-scaled ingredients that our chef prepares for you.Â
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