Cartwheel Cafe and Roastery

Having always had a passion for serving the people of Nottingham, Alex decided to launch his first café in the city centre alongside his wife, Becci. They intentionally designed the café and attached coffee roastery to create the best in-café environment and culture possible, serving both exceptionally high-quality food and coffee—an unfamiliar concept at that time.

We focus on buying traceable higher quality coffee from individual farmers and washing stations — influenced by flavor more than price. From farm to cup, we seek to preserve the unique flavors and characteristics of individual regions instead of the homogenized, dark-roasted coffee flavor found in most high-street brands.